Starters

SNACKS AND BYTES  [FOR WINE]  DEGUSTATION FOR TWO 

15

OYSTERS [FRESH] FLAVOURED OIL, HEARBS (please ask from our staff) L G

8

OCTOPUS  [CARPACCIO] CHIVES DIP, ROASTED BUCKWHEAT CHIPS

14

BEETROOT [TARTARE] BBQ BEETS, MILD AIOLI, 2 YEARS MATURED PECCORINO  G 

9

ESTONIAN ECO FETA CHEESE [SALAD] TOMATO SEEDS, RAMSONS, MINI PAPRIKA     G

11

CHANTERELLES [SOUP]  XO ANDRE FARM CHEESE G  

WILD BOAR [ASPIC]  QUAIL EGG, PICKELED MUSHROOMS, HORSERADISH G

 8

12