New Year´s Eve

NEW YEARS EVE MENU

CHEF`S DINNER at CRU 2018-2019

Chef`s are expecting you at 19pm

 SPARKLING NEW YEAR`S EVE

  

BYTES

Veal Tartare/Whitefish tartalet

2007/2009 De Saint Gall Premier Cru Brut Millesime Blanc De Blanc 12cl

 

STARTER

Wild Trout Sashimi and Camelina Seeds

2007/2009 De Saint Gall Premier Cru Brut Millesime Blanc De Blanc 12cl

  

WARM STARTER

Truffle and Jerusalem Artichoke

2015 Pinot Gris Les Princes Abbes, Alsace, Schlumberger, France 12cl

  

MAIN DISH

Wild Goose, Foie Gras with Winter Purple Cabbage and Paradise Pepper

2016 Givry Rouge, Dom. Chofflet-Valdenaire, France 12cl

  

DESSERT

Chocoholic

CLA Porto Special Reserve, Quinta Nova 6cl

 

Coffee/Tea/Spring Water included

 

We will give a gift to go to watch fireworks

Price per guest 120€

Please let us know in advance info@crurestoran.eu or via phone +372 6140085